The Chandon Rosé is a fresh, vibrant and elegant aperitif style crafted in the traditional method. Enticing and distinctive, it has a long, generous palate and a bright, crisp finish.
The colour is reminiscent of pink peach skin with vibrant rose gold to light bronze hues. Fresh ripe black cherries, citrus and stone fruit notes dominate the nose, complemented by freshly baked pie crust aromas from 18 months of yeast age.